When I met her in Disneyland (world? I so get the two mixed up, even though my brother actually worked at the California one, as Aladdin -- no joke -- he looks like Aladdin...and then he dated Jasmine, the Little Mermaid, Cinderella and Snow White, at least two of whom were the same person, it was a confusing time for all of us), Cinderella did not look like a giant orange squash. But I guess they couldn't call this thing a pumpkin, right? (Btw, bravo to Blogger's spell check for knowing the correct spelling of Cinderella)
The princess with her hand on the Cinderella above is my friend Meghan. It makes sense she felt a connection because a month ago she was dressed like this, Prince Charming and all!:
*sigh* Back to exotic looking squash. Delicatas. |
Spelled Kabocha, I'm going to experiment with these gorgeous babies over Thanksgiving. I plan to use Tiny Urban Kitchen's wonderful and simple recipe. Someday, I also plan to take pictures as gorgeous as hers! For now I'll start with a successful kabocha squash bake. Look at those little kabochas, you know they so want to be Cinderella when they grow up. Cinderella squash, that is. |
Oh, c'mon, you know you wanted to see the one with the puppy! Elvis ditched me when he saw this sweet baby. BACK TO OUR REGULARLY SCHEDULED FARMERS' MARKET: |
I swear, Lopez Farms must grow everything hydroponically. Everything that (allegedly) grows in dirt (which is DIRTY), looks like shiny fake plastic vegetables. Did I mention everything they sell is delicious? So mentioned. Lopez Farm insanely huge carrots (below)? I thought: OMG. I asked: How do you grow them so big? He thought: Imbecile. He said: We leave them in the ground longer. Oh. I thought: If my husband was here, which would so never happen, he would say, "I went to XX State, I have an excuse. You went to Harvard, you don't." He christened this line sometime last year when he was headed to his man-lair to watch Monday Night Raw and walked by me watching Toddlers and Tiaras. |
Our |
I have not been a big fan of some of these greens I should be eating, like kale. But this Swiss chard looks tempting enough to give it a go soon. |
With the holidays coming there are some great craft vendors we don't get to see every week. The place above had the funky cool wreaths in the pic below. Feathers! |
Meghan wanted to pick up a wreath from my favorite floriculturalist, Anne of natural-designs.net. New this week were small wreaths of dried orange slices and trimmed green leaves. They were also displayed for the table with a candle in the center. The basket on the ground to the left was full when we showed up ... almost empty when we finally headed out.
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This is all magnolia pods! |
Greenery, with pine cones and orange peels with two ribbons. Gorgeous. |
Yours, from my happy place (this blog),
JPV
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